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Varicella Zoster Virus (VZV) Glycoprotein Antigen

Varicella Zoster Virus (VZV) Glycoprotein Antigen
PR-BA104VSG-S

Strain Ellen
native, HEL-299 cell culture

768,80 €

For research use only.
Please centrifuge briefly before opening (volume ≤2 ml).

Shipping: shipped on dry ice

Storage Conditions: store at -80 °C
avoid freeze/thaw cycles

Shelf Life: 12 months

Form: liquid

Culture system: HEL-299 cell culture 

Protein concentration: Lot specific. Determined by Bradford assay (Biorad) using BSA as standard.

Preservation: None

Analysis: ELISA

Preparation: Infected cells are extracted by detergent treatment and the glycoproteins are isolated by Lectin affinity chromatography. The resulting antigen is presented in glycine buffer (pH 9.5). Residual amounts of detergent may be present.

Inactivation: This product has been treated with detergent. Confirmed inactive by attempted growth under original culture conditions. Since no procedure can guarantee absolute sterility, the reagent should be handled with appropriate safety precautions.

Cat. No. Amount Price
PR-BA104VSG-S 250 μg768,80 €
PR-BA104VSG-L 1 mg2.303,20 €

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Scientific citations for Jena Bioscience pr-ba104vsg

1 scientific citations and 0 citation images found by Bioz.

  1. A non-invasive blister fluid-based rapid test for point-of-care detection of varicella and herpes zoster: preliminary validation in a clinical setting

    Fang-Ying Wang, Yi-You Huang, Chao-Min Cheng

    Sensors & Diagnostics, 2026-01-01 · DOI:10.1039/d5sd00231a

    In vitro test and reflectance spectral quantitative analysis To characterize the analytical performance of the developed VZV rapid test strip, in vitro reflectance spectral analysis was performed using serially diluted varicella zoster virus (VZV) glycoprotein antigen (Strain Ellen, native, HEL-299 cell culture; Jena Bioscience, Cat. No. PR-BA104VSG-S).

    Bioz Rating: 94/100

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Contact Dr. Buerk Schaefer

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Dr. Buerk Schaefer

For inquiries regarding Crystallography & Cryo-EM
and for inquiries regarding Molecular Biology & Proteins