For research use only!
Shipping: shipped on gel packs
Storage Conditions: store at -20 °C
Short term exposure (up to 1 week cumulative) to ambient temperature possible.
Shelf Life: 12 months after date of delivery
Molecular Formula: C47H69N13O16P2S (free acid)
Molecular Weight: 1166.14 g/mol (free acid)
Exact Mass: 1165.42 g/mol (free acid)
Purity: ≥ 95 % (HPLC)
Form: solution in water
Color: colorless to slightly yellow
Concentration: 0.10 mM - 0.11 mM
pH: 7.5 ±0.5
Spectroscopic Properties: λmax 260 nm, ε 19.0 L mmol-1 cm-1 (Tris-HCl pH 7.5)
Please click the black arrow on the right to expand the citation list. Click publication title for the full text.
Yoshikawa et al. (2018) Efficient analysis of mammalian polysomes in cells and tissues using Ribo Mega-SEC. Elife doi: 10.7554.
Starck et al. (2002) Puromycin oligonucleotides reveal steric restrictions for ribosome entry and multiple modes of translation inhibition. RNA 8 (7):890.
Starck et al. (2004) A general approach to detect protein expression in vivo using fluorescent puromycin conjugates. Chem. Biol. 11 (7):999.
Kawahashi et al. (2007) High-throughput fluorescence labelling of full-length cDNA products based on a reconstituted translation system. J. Biochem. 141 (1):19.