For research use only!
Shipping: shipped on blue ice
Storage Conditions: store at -20 °C
Short term exposure (up to 1 week cumulative) to ambient temperature possible.
Shelf Life: 12 months after date of delivery
Molecular Formula: C47H69N13O16P2S (free acid)
Molecular Weight: 1166.14 g/mol (free acid)
Purity: ≥ 95 % (HPLC)
Form: clear aqueous solution, pH 7.5 ±0.5
Concentration: 0.1 mM
pH: 7.5 ±0.5
Spectroscopic Properties: λmax 260 nm; ε 19.0 L mmol-1 cm-1 (Tris-HCl pH 7.5)
Starck et al. (2002) Puromycin oligonucleotides reveal steric restrictions for ribosome entry and multiple modes of translation inhibition. RNA 8 (7):890.
Starck et al. (2004) A general approach to detect protein expression in vivo using fluorescent puromycin conjugates. Chem. Biol. 11 (7):999.
Kawahashi et al. (2007) High-throughput fluorescence labelling of full-length cDNA products based on a reconstituted translation system. J. Biochem. 141 (1):19.