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Crystallization of Model Proteins

Our Crystallization Model Proteins can be utilized in crystallization experiments as well as crystallization training and demos.

We offer 3 proteins which can be easily crystallized within days as lyophilized powder or in a stabilization buffer:

  • Lysozyme (Chicken egg white)
  • Xylanase (Trichoderma longibrachiatum)
  • Proteinase K (Tritirachium album)