Catalog "P" Enzymes - PspP I"P" Enzymes - PspP I
 
 
PspP I
Isoschizomers: AspS9 I, Cfr13 I, Sau96 I
G↓GNCC   
Product Cat. No. Amount Price (EUR) Buy / Note  
S pack EN-126S 900 Units 25,00    Add this product to your notepad  
L pack EN-126L 4500 Units 100,00    Add this product to your notepad

Recognition Sequence:
5
'
-
G
|
G
N
C
 
C
-
3
'
 
3
'
-
C
 
C
N
G
|
G
-
5
'


Source: Psychrobacter immobilis TA137.

Buffer supplied: 10x Reaction Buffer B2.

Storage buffer: 50 mM NaCl, 10 mM Tris-HCl (pH 7.4), 0.1 mM EDTA,
1 mM dithiothreitol, 200 µg/ml BSA and 50 % [v/v] glycerol.
Store at -20°C.

Reaction conditions: 50 mM NaCl, 10 mM Tris-HCl (pH 7.9 at 25°C), 10 mM MgCl2, 1 mM dithiothreitol and 100 µg/ml BSA.
Incubate at 25°C.

Heat inactivation: 15 minutes at 55°C.

Ligation and recutting: After ten-fold overdigestion with PspP I,
>95 % of the DNA fragments can be ligated and recut with this enzyme.

Note: Incubation at 37°C results in 60 % activity.

DNA Methylation:
No Inhibition: dam
Inhibition (Blocked by overlapping): dcm, CpG

Unit Definition: One unit is the amount of enzyme required to completely digest 1 µg of Lambda DNA in 1 hour in a total reaction volume of 50 µl. Enzyme activity was determined in the recommended reaction buffer.

 

Please contact enzymes@jenabioscience.com for more information.